Gourmet Burger Kitchen for Sydenham
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
Ulysses wrote
Of course ONE sausage shop in a suburban place CANNOT compete with Borough Market - fairly obvious, I'd have thought.
But if we're trying to encourage GBK to open in Sydenham, my point about there being one relatively close by (via 194 or 352?) is not a bad one.
There is a good train service from Penge East, too, in case you hadn't noticed.
So that makes Beckenham a distinct possibility even if you don't choose to own a car.
Why not get a bike - quite quick from Sydders!
Ulysses, I was responding to the subject of the thread, not attempting to promote Beckenham! My comments were purely factual.Unless you go everywhere by car (and I choose not to own one) Beckenham is not very convenient. There's no way of getting there by train and there is only the highly irregular 194 that goes there [?]. Otherwise it's a 45min walk each way...which I occasionally do.
Or in 15 minutes you're in L. Bridge and into the best foodie market in the UK, if not the world. Plus they do a bit more than just sausages...
No contest I'm afraid mikej.
Of course ONE sausage shop in a suburban place CANNOT compete with Borough Market - fairly obvious, I'd have thought.
But if we're trying to encourage GBK to open in Sydenham, my point about there being one relatively close by (via 194 or 352?) is not a bad one.
There is a good train service from Penge East, too, in case you hadn't noticed.
So that makes Beckenham a distinct possibility even if you don't choose to own a car.
Why not get a bike - quite quick from Sydders!
While Borough Market is great, personally I think the sausages at Villagers are far superior and I always make the effort to go there during BBQ season (and evrey other season too! - the Carrigs are very special).
They have a solid customer base of South Africans who rate their biltong very highly and for good reason - not that I know what I'm talking about of course!
They have a solid customer base of South Africans who rate their biltong very highly and for good reason - not that I know what I'm talking about of course!
I hadn't noticed mikej. I find the whole Penge East line utterly woeful. Not too long ago I tried to use Sydenham Hill for a commute to Victoria. The trains were religiously late and/or cancelled. On one famous occasion a few years ago they cancelled the 8.04 [?] and the next one 'up' was the 8.34 [?]. That of course was packed to the rafters so we all had to let it go without a hope of getting on it! 2 trains an hour...in rush hour!? If you're lucky. Things are a bit better now but not much.
Anyway, I could get a bike [is becoming a dangerous t*sser who ignores the rules of the road mandatory upon purchase of a bike?] but I like walking. Still, a bike would take 15-20 so the point about Borough market actually being 'closer' (as odd as that sounds) and more convenient still holds true.
That written can you tell me the name of this place and I'll check it out. What variety would you recommend or are they all good?
Thanks in advance for any pointers mikej.
Anyway, I could get a bike [is becoming a dangerous t*sser who ignores the rules of the road mandatory upon purchase of a bike?] but I like walking. Still, a bike would take 15-20 so the point about Borough market actually being 'closer' (as odd as that sounds) and more convenient still holds true.
That written can you tell me the name of this place and I'll check it out. What variety would you recommend or are they all good?
Thanks in advance for any pointers mikej.
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
As I have said...Borough Market is good but pretty steep. I could hardly catch my breath when I saw the price of the Belgian beers on one of the stalls! There's a pretty good place that sells pork pies. Excellent pies, but ...I reckon you could get prime organic sirloin for the same price-per-kilo at other venues.
As for 'gourmet burgers' ... Not bad. But, do the words 'gourmet' and 'burger' really belong in the same sentence?
How about trying to create your own 'gourmet burgers' [It can be quite fun!]
As for 'gourmet burgers' ... Not bad. But, do the words 'gourmet' and 'burger' really belong in the same sentence?
How about trying to create your own 'gourmet burgers' [It can be quite fun!]
Dear Ulysses
Have a look at their website -
http://www.englishsausages.com/
they seem to have lots of recommendations. I seem to remember the Lincolnshires were pretty "ace" last time I was there.
Hope it is helpful.
They should open a Sydenham branch asap.
What do others think?
Have a look at their website -
http://www.englishsausages.com/
they seem to have lots of recommendations. I seem to remember the Lincolnshires were pretty "ace" last time I was there.
Hope it is helpful.
They should open a Sydenham branch asap.
What do others think?
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
Ulysses, have you seen the new timetable from Penge East? Services this week have been pretty poor with bad weather, but there are trains every 15 minutes on stopping service from Bromley South to Victoria now. Far from perfect, but improved!
Funny how Southeastern keep getting more trains and Southern cut them!
Funny how Southeastern keep getting more trains and Southern cut them!
@ Trawlerman:
I concur. I find it hard to reconcile 'gourmet' with burgers and sausages. But some of the stuff knocking around is high-grade and not exactly sausages as most know them. Didn't Tesco famously do a 19p sausage or something recently. It doesn't bear thinking about what went into them...I think there only needs to be a small percentage of 'meat' to be legally compliant.
@ Poulet:
I don't think anyone should hold up SouthEastern as any sort of example! I remember how they were looking for a Marketing Director to push the message that those new trains they were getting that had significantly reduced seating was a good thing! Plus they should have given much more consideration to local services once the Eurostar capacity was up for grabs upon termination of the Eurostar using the south Kent lines through Bromley.
More services there might be but they are still frustratingly late and poorly timetabled. Many a time I have been looking down the line waiting for a train only for a non-stopper to come crawling past. About ten minutes later the timetabled train decides to pull in. It's worse than laughable. They don't, in my opinion, give two hoots about anything before Orpington!
@ Mikej
Thank you. I rarely, if ever go to Beckenham but based on your glowing recommendation I'll be sure to check their Lincolnshires out.
Thanks again.
I concur. I find it hard to reconcile 'gourmet' with burgers and sausages. But some of the stuff knocking around is high-grade and not exactly sausages as most know them. Didn't Tesco famously do a 19p sausage or something recently. It doesn't bear thinking about what went into them...I think there only needs to be a small percentage of 'meat' to be legally compliant.
@ Poulet:
I don't think anyone should hold up SouthEastern as any sort of example! I remember how they were looking for a Marketing Director to push the message that those new trains they were getting that had significantly reduced seating was a good thing! Plus they should have given much more consideration to local services once the Eurostar capacity was up for grabs upon termination of the Eurostar using the south Kent lines through Bromley.
More services there might be but they are still frustratingly late and poorly timetabled. Many a time I have been looking down the line waiting for a train only for a non-stopper to come crawling past. About ten minutes later the timetabled train decides to pull in. It's worse than laughable. They don't, in my opinion, give two hoots about anything before Orpington!
@ Mikej
Thank you. I rarely, if ever go to Beckenham but based on your glowing recommendation I'll be sure to check their Lincolnshires out.
Thanks again.
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
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- Posts: 318
- Joined: 17 Sep 2009 13:56
- Location: Sydenham
I used to love going to the pie and mash (and liquer) shop at Borough Market - unfortunatlely this closed a couple of years back and I haven't seen one around since so it looks like the demand just isn't there.Trawlerman wrote:I still believe a proper, authentic pie and mash shop [original English 'fast food' ] would do the trick. Better than yer ubiquitous chicken shop, GBK,
'Subway' etc...
Any body out there of like mind?
There are some 'S&M' (Sausage and Mash) shops springing up in some up-and-coming areas of London. These are nice but a tad too expensive I feel.
Ooh, for a decent chippie in Upper Syd..!
Not on a Monday or Tuesday in my opinion - I have often had to throw half my chips away if I go in there on those particular days.Juwlz wrote:Mermaid is a great chippie.Gaz wrote:
Ooh, for a decent chippie in Upper Syd..!
I usually stop off at Forest Hill on the way home nowadays if I want to pick up some freshly cooked chips.
I usually go to Mermaid on a Friday and its good. But you're right the Jolly Bee in Forest Hill is excellent.Gaz wrote:Not on a Monday or Tuesday in my opinion - I have often had to throw half my chips away if I go in there on those particular days.Juwlz wrote:Mermaid is a great chippie.Gaz wrote:
Ooh, for a decent chippie in Upper Syd..!
I usually stop off at Forest Hill on the way home nowadays if I want to pick up some freshly cooked chips.