Cheese&Salami Saturday the 19th at BOB Wines

[Capo Caccia]

Hi All!
This Saturday 03/03/18
We are at BOB Wines from 10.30am to 6pm, with our range of Sardinian delicacies.
We'll be selling a selection of gluten free salami, like pancetta, fennel and spicy sausage; organic pecorino sheep's milk cheese, cow and goat's cheese, pane carasau & bottarga. Don’t miss out!
BOB Wines - 4 Sydenham Station Approach, London SE26 5EU
http://www.capocaccia.co.uk

[stuart]

Our buyer of exotic foods has been notified. Trust your stocks will be sufficient

Stuart

[Capo Caccia]

I'll come loaded of Sardinian goodness

[JMLF]

Will be there to cure my meat cravings.

[Capo Caccia]

Looking forward to seeing you

[stuart]

That was great - followed by a nice cheesy lunch. Please do come again when the sun is shining!

Stuart

[Steveofsyd]

Damn. I’m away all day grrrrrr! Cheese and cured meat specialist is just what we need in Sydders. It would be wonderful to have a bar/cafe that served good wines and beers with cheese, meats, olives crusty artisan bread etc,

[Capo Caccia]

Thanks a lot Stuart!
We had a good day and we are happy to come back soon!
We'll post some updates here.
Have a good evening,
Ciao
Antonio

[Capo Caccia]

Great idea Steve!
We're thinking of that....

[mosy]

As a word of encouragement, several people on here have put a cheese & olives/pickles and cured meats & pies/saus rolls shop on their wish list several times before.

There aren't many types of shop that aren't already covered along Sydenham Road, but that is one which isn't... yet?

[Capo Caccia]

This is a beautiful news Mosy!! )

[Steveofsyd]

I can picture it now...nice piece of grey or black slate. Stilton, Stinking Bishop and a few others. Some lovely Spanish meats, Quince paste and some grapes or ripe figs. Forget the crackers and give me a bit of crusty artisan baguette with a large glass of Red.
I also like the idea of pairing cheese with beers - you could organise tastings where we would pay a set fee to sample and learn.
Now if you do that I’ll be there.
Oh and some nice armchairs and sofas so it’s not all tables and chairs.
That’s what we Need and at the top end of the street so we start to attract people with the Greyhound.

[leenewham]

I used to love this place when I worked in Marylebone.

[Capo Caccia]

Thanks a lot guys!
We're aiming to come back to BOB wines on the first Saturday of March, I'm waiting for BOB to say yes
We're also at Crystal palace market every Saturday or we're offering a monthly box of cheese & salami right to your door service to our SE customers; you can find more details here http://www.capocaccia.co.uk/blog or you can contact me at antonio@capocaccia.co.uk.
Thank you very much for your lovely feedback!!
We really appreciate it!
Have a good day,
Ciao
Antonio

[Capo Caccia]

We'll be back to BOB Wines in Sydenham on the 3rd of March!!
We'll be there from 10.30am to 4.30pm.
Hope to see you there!!

[Capo Caccia]

Hi All!
How are you?
We're really excited to say that on Saturday the 3rd March,
We're also bringing a new range of extra virgin olive oil from Alghero, Sardinia, to BOB Wines!

[Capo Caccia]

Hi All,
How are you?
A quick note to let you know that on Saturday the 3rd March we'll be at Bob Wines from 10.30am to 6pm!
Have a good Sunday!
Ciao
Antonio

[stuart]

Sadly we shall miss you this month. Have you booked April?

Stuart

[Capo Caccia]

Hi Stuart,
I'm sorry to hear that, I'll do my best to be there in April!
Have a good evening,
Ciao
Antonio

[JMLF]

I’ll be there to pick up some fennel salami and bianca a caciotta again! Delicious