Hello Everyone,
This Valentine's Day, treat yourself, family, friend and love ones to our Valentines Dinner with Michelin trained Head Chef. There will be a Stand Up Comedy Act to compliment the night.
A Night not to be missed.
£35. 00 per person
Reception Drink (Champagne)
Amuse Bouche
Lobster Bisque
Starter (Sharing platter for two)
Polenta Coated Oysters in the shell drizzled with Balsamic of Chilli dressing
Served with an Infused Smoked Chicken and Chicken Liver Parfait, Parmesan Cheese Straws, Honey and Whole Grain Mustard Dressing.
Beetroot cured Salmon with Watercress Salsa Verdi
Cleanser
Raspberry Sorbet
Mains (Sharing platter for two)
Marinated Fillet of Hake
Served with Wilted Watercress Jerusalem Artichoke Slaw and Almond Purée
Drunken Jerked Pork Fillet wrapped in Pancetta
Served with Herb Crust Stewed Cherries and Cabbage (cooked down in red wine)
Red Pepper Herb Crust - Jerk Rubbed Chicken
Served with Thyme infused Fondant Potato
Desserts (Sharing platter for two)
Chocolate Cointreau Fondant
Served with Maraschino Cherries and Mint Jelly
Rum and Raisin Cheesecake
Served with Coconut Crème Anglaise and Coconut Crisps
Strictly Advanced Booking
£35.00 per person
Dinner and Stand up Act
Saturday, February 14, 2015.
At
Cherry & Ice
27 Sydenham Road
SE26 5EX
To book for 6:00pm – 9:00pm or 9:30pm – 12:00am
Please call 07940508844
A BAR SERVICE will be available
A VALENTINE’S GIFT FOR TWO LUCKY COUPLES
Michelin Trained Head Chef at Cherry & Ice
Re: Michelin Trained Head Chef at Cherry & Ice
sound great !!!
we will be down to book our table
we will be down to book our table
Re: Michelin Trained Head Chef at Cherry & Ice
What a great night! Food was lush and great atmosphere!!
Sydenham can definitely benefit from more events like these!
Well done!!
Sydenham can definitely benefit from more events like these!
Well done!!